Studying on this course gave me a very important component for professional development – it gave me confidence in my …
Santos Kirk
Gourmet Cuisine: Desserts and pastries
Three-layer chocolate cake topped with whipped cream…Warm, fresh out of the oven, fruitcake with a golden crust
Kirk Santos
Francis Gilcrease
Julie Sellers
Sally Gaiser
Italian cuisine
The course consists of 2 or 4 meetings (45 minutes each) and is available to chefs with any knowledge of Italian, including beginners from scratch.
Nicholas Johnson
Studying with you has given me a lot. I strengthened my basic knowledge and gained new ones. I made a …